Description
Avis professionnels
Robert Parker (93)
The finest wine yet made by this estate run by Stephane Derenoncourt’s wife, Christine, this blend of 78% Merlot and 22% Cabernet Franc tips the scales at 14+% alcohol. It exhibits copious aromas of blueberries, raspberries, asphalt, truffles, charcoal and a hint of graphite. Full-bodied and powerful with low acidity, excellent freshness and precision, and deep, glycerin-imbued, high octane flavors, the vintage’s tell-tale voluptuousness and opulence are nicely wedded to a sense of freshness and delineation. Drink this beautiful St.-Emilion over the next two decades.
Winespectator (93)
Aromas of blueberries, with a toasted oak and meat character. Full-bodied, with soft and velvety tannins and a berry, toasted oak finish. Rich, yet subtle.
BOW (8.25)
| Classification | |
| Type | Rouge |
| Marque | Chateau La Tour Figeac |
| Millésime | 2009 |
| Pays | France |
| Région principale | Bordeaux |
| Région | Saint-Emilion |
| Volume | 0,75 |
| État | Parfait |
| Étiquette | Fanée ou Sale |
| Consommable | -2036 |

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