Description
Avis professionnels
Robert Parker (89)
Aromas of minerals, forest floor, fresh mushrooms, plums, and currants are present in the moderately fragrant bouquet. Angular, with hard tannin, medium body, and sweet plums as well as currants, this 2002 is harder and tougher-textured than from barrel. Like many 2002s, it is reserved and angular at present. It remains to be seen whether it will flesh out and reveal more charm and succulence. Anticipated maturity: 2010-2020.
Winespectator (93)
Complex aromas of blackberries, tobacco and cedar follow through to a full-bodied palate, with ripe, velvety tannins and a long, caressing finish. Very beautiful.
Rene Gabriel (18)
Rene Gabriel rates this wine 18/20 points.
BOW (8.25)
| Classification | |
| Type | Rouge |
| Marque | Chateau Haut-Brion |
| Millésime | 2002 |
| Pays | France |
| Région principale | Bordeaux |
| Région | Graves |
| Cépage |
Cabernet Sauvignon, Merlot, Bordeaux Blend |
| Volume | 0,75 |
| État | Extrait de son coffret en bois d'origine |
| Étiquette | Parfait |
| Consommable | -2020 |
| Volume | 0,75 |
| État | Extrait de son coffret en bois d'origine |
| Étiquette | Légèrement Sale |
| Volume | 0,75 |
| État | Extrait de son coffret en bois d'origine |
| Étiquette |
Légèrement Abîmée, Légèrement Sale |
Avis
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