Description
Avis professionnels
Robert Parker (94)
This year’s blend is 56% Cabernet Sauvignon, 42% Merlot, 1% Cabernet Franc and 1% Petit Verdot. Deep garnet-purple in color, the 2019 de Pez comes tumbling out of the glass with an astonishingly beautiful perfume of lilacs, black cherries and black raspberries over a core of stewed plums, clove oil, dark chocolate and Sichuan pepper. The medium-bodied palate is jam-packed with energetic black fruits, supported by a firm foundation of ripe, grainy tannins and lovely freshness, finishing long and perfumed. I love where this once-malingering château is headed—bravo to winemaker Nicolas Glumineau from Pichon Lalande!
James Suckling (93)
Sweet berries with cedar and sandalwood, as well as flowers, such as lavender. Perfumed. Full-to medium-bodied with very polished and refined tannins that run the length of the wine. Very attractive and balanced. Drink after 2025.
| Classification | |
| Type | Rouge |
| Marque | Chateau de Pez |
| Millésime | 2019 |
| Pays | France |
| Région principale | Bordeaux |
| Région | Saint-Estephe |
| Cépage |
Cabernet Sauvignon, Merlot, Bordeaux Blend |
| Alcohol % | 14% |
| Volume | 0,75 |
| État | Extrait de son coffret en bois d'origine |
| Étiquette | Parfait |
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