Description
Avis professionnels
James Suckling (96)
Lots of dried flowers on the nose with hibiscus and raspberry character. Full-bodied with salty brine undertones to the pure fruit and citrus flavors. Well-integrated tannins. Transparent. Clear. 60% whole cluster fermentation with natural yeast. Vegan.
Jancis Robinson (96)
Lots of dried flowers on the nose with hibiscus and raspberry character. Full-bodied with salty brine undertones to the pure fruit and citrus flavors. Well-integrated tannins. Transparent. Clear. 60% whole cluster fermentation with natural yeast. Vegan.
BOW (8.50)
| Classification | |
| Type | Rouge |
| Marque | Vietti |
| Millésime | 2019 |
| Pays | Italie |
| Région | Piémont |
| Appellation | Barolo |
| Cépage | Nebbiolo |
| Volume | 0,75 |
| État | En 1er Caisse en bois originale |
| Étiquette | Parfait |
| Consommable | 2025-2055 |
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