Description
Avis professionnels
Robert Parker (92)
Hints of peppery spice and licorice add complexity to the blueberry and cassis-scented nose of the 2017 Cote Rotie Ampodium. It’s medium to full-bodied, with silky but firm tannins and a long, dusty finish. It should be approachable in a couple of years but drink gracefully for a decade and a half.
Jancis Robinson (17.50)
Jancis Robinson: Open, meaty nose with a lovely herby note. Smoked sausage character. Succulent and peppery on the palate, and only just hinting at the further complexity which lies in store.
BOW (8.25)
| Classification | |
| Type | Rouge |
| Marque | Rostaing |
| Millésime | 2017 |
| Pays | France |
| Région | Rhone |
| Cépage | Syrah/Shiraz |
| Volume | 0,75 |
| État | Extrait de son coffret en bois d'origine |
| Étiquette | Parfait |
| Consommable | -2025 |
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